INGREDIENTS
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2 pounds ground beef
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1 large onion, chopped
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1 small head cabbage, chopped
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2 (14.5 ounce) cans diced tomatoes
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1 (8 ounce) can tomato sauce
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1/2 cup water
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2 cloves garlic, minced
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2 teaspoons salt
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1 teaspoon ground black pepper
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