INGREDIENTS
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1 lb lean ground beef
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1/2 lb groups pork
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1 onion, diced
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3 cloves garlic, minced
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1 cup tomato sauce
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1 can tomato soup
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28 oz. canned diced tomatoes with liquid
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1 teaspoon dried dill
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3 tablespoons fresh parsley
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1 bay leaf
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salt & pepper to taste
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2 1/2 cups cooked rice (brown or white)
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1 tablespoon olive oil
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1 head of cabbage chopped (approx. 8 cups)
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