INGREDIENTS
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3 cups Tyson chopped cooked chicken
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2 cups finely chopped celery
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1 cup (4 ounces) Kraft shredded Cheddar cheese
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1 cup Daisy sour cream
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1 cup Hellman’s mayonnaise
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1 (4-ounce) can La Choy water chestnuts, drained and chopped
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1 (10-3/4-ounce) can Campbells cream of chicken soup
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1/2 cup slivered almonds
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1 (6-ounce) can Durkee French-fried onion rings
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