INGREDIENTS
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3 cups all-purpose flour
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2 teaspoons baking soda
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1/2 teaspoon salt
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16 tablespoons (2 sticks) unsalted butter, at room temperature
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3/4 cup sugar
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1 1/4 cups packed dark brown sugar
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2 large eggs
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1 1/2 teaspoons vanilla extract
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1 cup creamy or crunchy peanut butter
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