Ultimate Flaky Buttermilk Biscuits
INGREDIENTS
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3 cups King Arthur all-purpose flour
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2 tablespoons sugar
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4 teaspoons baking powder
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1/2 teaspoon baking soda
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1 1/2 teaspoons salt
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16 tablespoons (2 sticks) unsalted butter, frozen for 30 minutes
•
1 1/4 cups buttermilk, chilled
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