INGREDIENTS
•
1 tbsp. vegetable oil
•
1 Onion, finely chopped
•
1 lb. ground beef
•
1/2 tsp. ground chili powder
•
1/2 tsp. ground paprika
•
1/2 tsp. ground cumin
•
8 medium flour tortillas
•
1 1/2 c. Monterey Jack, shredded
•
1 avocado, sliced
•
2 tbsp. Chopped cilantro