INGREDIENTS
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2 small sweet potatoes, thinly sliced or chopped
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1 medium Yukon gold potato, chopped
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1 small red onion, cut into thin wedges or chopped
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2 tablespoons olive oil
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Salt
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8 eggs
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1/2 5.2 ounce package semisoft cheese with garlic and roasted pepper
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Fresh oregano (optional)