INGREDIENTS
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8 medium potatoes, scrubbed and dried
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2 Tbls olive oil
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1 Tbls kosher salt
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3/4 pound sliced bacon, cooked and crumbled (how to bake bacon)
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2 cups shredded sharp cheddar cheese
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3/4 cup mayonnaise
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1/2 cup sour cream
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5-6 green onions, sliced
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salt and pepper to taste
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