Tuscan White Bean and Roasted Garlic Soup (Crock Pot Recipe)

Name: Tuscan White Bean and Roasted Garlic Soup (Crock Pot Recipe)
Yield: 7
Ingredients: 1 lb dry Cannellini beans, rinsed; 1 head garlic, peeled; 8 cups water; 4 sage leaves, plus more for garnish; 2 tsp olive oil; 1 tbsp chicken Better Than Bouillon, or cube (vegs us vegetable bouillon); kosher salt and white pepper to taste

Tuscan White Bean and Roasted Garlic Soup (Crock Pot Recipe) was pinched from <a href="http://www.skinnytaste.com/2012/12/tuscan-white-bean-and-roasted-garlic.html?utm_source=feedburner" target="_blank">www.skinnytaste.com.</a>

INGREDIENTS

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1 lb dry Cannellini beans, rinsed

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1 head garlic, peeled

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8 cups water

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4 sage leaves, plus more for garnish

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2 tsp olive oil

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1 tbsp chicken Better Than Bouillon, or cube (vegs us vegetable bouillon)

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kosher salt and white pepper to taste

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