Tuscan Lemon Muffins

Name: Tuscan Lemon Muffins
Yield: 12
Ingredients: 7.9 ounces all-purpose flour (1 3/4 cups); 3/4 cup granulated sugar; 2 1/2 teaspoons baking powder; 1/4 teaspoon salt; 3/4 cup part-skim ricotta cheese; 1/2 cup water; 1/4 cup olive oil; 1 tablespoon grated lemon rind; 2 tablespoons fresh lemon juice; 1 large egg, lightly beaten; Cooking spray; 2 tablespoons turbinado sugar

Tuscan Lemon Muffins was pinched from <a href="http://www.myrecipes.com/recipe/tuscan-lemon-muffins-50400000111984/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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7.9 ounces all-purpose flour (1 3/4 cups)

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3/4 cup granulated sugar

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2 1/2 teaspoons baking powder

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1/4 teaspoon salt

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3/4 cup part-skim ricotta cheese

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1/2 cup water

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1/4 cup olive oil

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1 tablespoon grated lemon rind

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2 tablespoons fresh lemon juice

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1 large egg, lightly beaten

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Cooking spray

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2 tablespoons turbinado sugar

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