Tuscan Chicken Soup Recipe

Name: Tuscan Chicken Soup Recipe
Prep time: 15 min
Cook time: 20 min
Yield: 4
Ingredients: Ingredients; 1 small onion, chopped; 1 small carrot, sliced; 1 tablespoon olive oil; 2 cans (14-1/2 ounces each) chicken broth; 1 cup water; 3/4 teaspoon salt; 1/4 teaspoon pepper; 1 can (15 ounces) white kidney or cannellini beans, rinsed and drained; 2/3 cup uncooked small spiral pasta; 3 cups thinly sliced fresh escarole or spinach; 2 cups shredded cooked chicken

Tuscan Chicken Soup Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Tuscan-Chicken-Soup" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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1 small onion, chopped

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1 small carrot, sliced

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1 tablespoon olive oil

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2 cans (14-1/2 ounces each) chicken broth

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1 cup water

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3/4 teaspoon salt

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1/4 teaspoon pepper

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1 can (15 ounces) white kidney or cannellini beans, rinsed and drained

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2/3 cup uncooked small spiral pasta

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3 cups thinly sliced fresh escarole or spinach

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2 cups shredded cooked chicken

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