Tuscan Barley Soup

Name: Tuscan Barley Soup
Prep time: 10 min
Cook time: 45 min
Yield: 6
Ingredients: 3 medium carrots (sliced); 2 stalks of celery (sliced); 1/2 large white onion (diced); 2 cups cherry tomatoes (halved); 2 tbsp olive oil; 1 cup of sliced turkey sausage or turkey meatballs; 8 cups chicken or vegetable stock; 2 cups cooked pearl barley; 2 tbsp chives (chopped); 1 tbsp fresh basil (finely chopped); 1 tbsp fresh parsley (finely chopped); 1/2 tbsp fresh sage (finely chopped); 1 pinch of chili powder; 8 asparagus spears (chopped) *optional; 3 leaves of kale (stalk removed and chopped); Salt & pepper

Tuscan Barley Soup was pinched from <a href="http://theadventuresofbobandshan.com/tuscan-barley-soup/" target="_blank">theadventuresofbobandshan.com.</a>

"A hearty Tuscan inspired soup filled with tomato, turkey sausage, barley, herbs, and more...."

INGREDIENTS

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3 medium carrots (sliced)

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2 stalks of celery (sliced)

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1/2 large white onion (diced)

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2 cups cherry tomatoes (halved)

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2 tbsp olive oil

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1 cup of sliced turkey sausage or turkey meatballs

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8 cups chicken or vegetable stock

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2 cups cooked pearl barley

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2 tbsp chives (chopped)

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1 tbsp fresh basil (finely chopped)

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1 tbsp fresh parsley (finely chopped)

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1/2 tbsp fresh sage (finely chopped)

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1 pinch of chili powder

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8 asparagus spears (chopped) *optional

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3 leaves of kale (stalk removed and chopped)

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Salt & pepper

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