Real Recipes From Real Home Cooks ®
Turtle Cookies | The Recipe Critic
INGREDIENTS
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1 c. all-purpose flour
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⅓ c. cocoa powder
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¼ tsp. salt
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½ cup butter, softened
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⅔ C. Sugar
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1 large egg, separated, plus 1 additional egg white
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2 T. milk
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1 tsp. vanilla extract
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1¼ c. pecans, finely chopped
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Caramel Filling:
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14 soft caramel candies
•
3 T. heavy cream
•
Chocolate Drizzle (optional):
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2 oz. semi-sweet chocolate
•
1 tsp. shortening
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