INGREDIENTS
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BROWNIE
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3/4 cup (168g) unsalted butter, melted
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1 cup (207g) sugar
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1 tsp vanilla extract
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2 large eggs, room temperature
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3/4 cup (98g) all purpose flour
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6 tbsp (43g) natural unsweetened cocoa
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1/4 tsp baking powder
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1/4 tsp salt
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CHEESECAKE
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1 1/2 tsp gelatin, optional
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2 tbsp (30ml) cold water, optional
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20 oz (565g) cream cheese, room temperature
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1/2 cup (104g) sugar
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1/2 cup (82g) brown sugar, unpacked
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3/4 cup (180ml) caramel sauce, room temperature
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1 cup (240ml) heavy whipping cream, cold
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1/2 cup (58g) powdered sugar
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TOPPING
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1/2 cup (120ml) heavy whipping cream, cold
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2 tbsp (14g) powdered sugar
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2 tbsp (14g) natural unsweetened cocoa
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Pecans
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Chocolate sauce
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Caramel sauce