Turkish Shrimp Balls

Name: Turkish Shrimp Balls
Prep time: 10 min
Cook time: 10 min
Yield: 1
Ingredients: 6 ounces shrimp, cut in half; 2 tablespoons butter; 3 tablespoons flour; 1/2 cup milk; 1/2 cup mozzarella cheese, grated; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1 tablespoon lemon juice; 1 egg, lightly beaten, with; 1/2 teaspoon olive oil; 1/2 cup breadcrumbs; 1/2 cup sunflower oil

Turkish Shrimp Balls was pinched from <a href="http://greek.food.com/recipe/turkish-shrimp-balls-164156" target="_blank">greek.food.com.</a>

"Oh so delicious! These cute little balls of yummy are quick and easy to make. See for yourself how easy it is to make this Turkish appetizer for you next party. I usually double up on everything so I have enough!..."

INGREDIENTS

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6 ounces shrimp, cut in half

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2 tablespoons butter

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3 tablespoons flour

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1/2 cup milk

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1/2 cup mozzarella cheese, grated

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1/2 teaspoon salt

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1/2 teaspoon pepper

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1 tablespoon lemon juice

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1 egg, lightly beaten, with

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1/2 teaspoon olive oil

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1/2 cup breadcrumbs

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1/2 cup sunflower oil

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