Turkey Stuffed Zucchini
INGREDIENTS
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4 (6 oz each) medium zucchini
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1 tsp butter
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1/2 small onion, finely diced
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1 shallot, minced
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3 cloves garlic, crushed
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1 oz white wine
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1.3 lb (20.8 oz) ground turkey (99% fat free)
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1 large egg white
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1/4 cup grated parmesan cheese
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1 cup fat free chicken broth
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2 tbsp whole wheat seasoned breadcrumbs
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1 tsp paprika
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1 tsp fresh chopped rosemary
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1 tsp garlic powder
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1 tsp marjoram
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1 tsp dried basil
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Salt and fresh pepper
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