Turkey Spinach Sliders
INGREDIENTS
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1/2 bunch flat-leaf spinach, thick stems removed, leaves chopped (about 4 cups)
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4 scallions, thinly sliced
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1 garlic clove, finely chopped
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1 pound ground turkey
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3/4 teaspoon ground cumin
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Kosher salt, freshly ground pepper
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3 tablespoons olive oil
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12 slider buns or small dinner rolls, split, lightly toasted (for serving)
•
Mayonnaise, sliced red onion, and pickle slices (for serving)
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