Turkey Apple Pecan Stuffing
INGREDIENTS
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1 lb lean ground turkey (I used Jennie-O Extra Lean)
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2 c sliced mushrooms
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2 celery stalks, chopped
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1 medium onion, chopped
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1 t fennel seed
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¼ t cayenne pepper
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1/8 t ground nutmeg
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3 garlic cloves, minced
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1 loaf (16 oz) light wheat bread, day old & cut into bite sized squares (I used a loaf of Weight Watchers brand wheat bread and very lightly toasted it before use)
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1 large tart apple, chopped
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2 t rubbed sage
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1 ½ t salt
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1 ½ t poultry seasoning
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½ t black pepper
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2 eggs
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1 c fat free, reduced sodium chicken broth
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½ c chopped pecans
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