INGREDIENTS
•
1 1/2
•
pounds sweet potatoes, peeled and cut into 2-inch pieces
•
2
•
cloves garlic, halved
•
1/4
•
cup fat-free milk
•
1/2
•
teaspoon salt
•
12
•
ounces uncooked ground turkey breast
•
1/2
•
cup chopped onion
•
1 1/4
•
cups coarsely chopped zucchini (1 medium)
•
1
•
cup chopped carrots (2 medium)
•
1/2
•
cup frozen yellow corn
•
1/4
•
cup water
•
1
•
8 ounce can tomato sauce
•
2
•
tablespoons Worcestershire sauce
•
2
•
teaspoons snipped fresh sage or 1/2 teaspoon dried sage, crushed
•
1/8
•
teaspoon black pepper
•
Snipped fresh sage (optional)