Tunnel of Fudge Cake

Name: Tunnel of Fudge Cake
Ingredients: 1 3/4 cups sugar; 1 3/4 cups margarine or butter, softened; 6 eggs; 2 cups powdered sugar; 2 1/4 cups Pillsbury BEST® All Purpose or Unbl; 3/4 cup unsweetened cocoa; 2 cups chopped walnuts*; 3/4 cup powdered sugar; 1/4 cup unsweetened cocoa; 4 to 6 teaspoons milk

"This recipe, arguably the recipe most closely identified with the Bake-Off® Contest, mysteriously develops a "tunnel of fudge" filling as it bakes. Don't scrimp on the nuts, or it won't work!..."

INGREDIENTS

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1 3/4 cups sugar

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1 3/4 cups margarine or butter, softened

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6 eggs

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2 cups powdered sugar

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2 1/4 cups Pillsbury BEST® All Purpose or Unbl

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3/4 cup unsweetened cocoa

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2 cups chopped walnuts*

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3/4 cup powdered sugar

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1/4 cup unsweetened cocoa

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4 to 6 teaspoons milk

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