TUNA PHYLLO TARTLETS

Name: TUNA PHYLLO TARTLETS
Ingredients: 2 sheets, phyllo pastry, thawed; 1 tbsp (15 mL) melted butter (approx.); 1 can (85 g) Clover Leaf Dill & Lemon Flaked Light Tuna; 4 oz (125 g) spreadable cream cheese, at room temperature; 2 tbsp (30 mL) each finely diced red pepper and chopped chives; Lemon peel or chopped chives (optional)

INGREDIENTS

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2 sheets, phyllo pastry, thawed

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1 tbsp (15 mL) melted butter (approx.)

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1 can (85 g) Clover Leaf Dill & Lemon Flaked Light Tuna

•

4 oz (125 g) spreadable cream cheese, at room temperature

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2 tbsp (30 mL) each finely diced red pepper and chopped chives

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Lemon peel or chopped chives (optional)

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