Tuna Melt Stuffed Bell Peppers

"Easy and quick to make, these tuna stuffed bell peppers are a delicious and healthy weeknight dinner option. Made with simple ingredients...."

INGREDIENTS
2 bell peppers (halved and cored)
2 4.5-ounce StarKist Solid Yellowfin Tuna (in Extra Virgin Olive Oil)
2 celery stalks (minced)
4 green onions (sliced (greens and whites separated))
⅓ cup 2% Greek yogurt
2 tablespoons lemon juice
1 tablespoon Dijon mustard
¼ teaspoon salt
¼ teaspoon black pepper
¼ cup shredded cheddar cheese
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