Tropical Cream Cheese Pound Cake
"The tropical flavors of the islands captured in a rich, soft, buttery cream cheese pound cake. Let’s get Lost...."
INGREDIENTS
•
3 sticks Unsalted Butter, At Room Temperature
•
1 package (8 Oz. Size) Cream Cheese, At Room Temperature
•
3 cups Granulated Sugar
•
½ teaspoons Salt
•
4 teaspoons Pure Vanilla Extract
•
1 teaspoon Almond Extract
•
½ cups Cream Of Coconut
•
6 whole Eggs At Room Temperature
•
3 cups Plus 2 Tablespoons, All-purpose Flour
•
1 teaspoon Baking Powder
•
1 package (6 Oz. Size) Dried Tropical Fruit
•
½ cups Macadamia Nuts, Chopped
•
1 cup Sweetened Shredded Coconut
ADVERTISEMENT