INGREDIENTS
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CUPCAKES
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2 cups Pillsbury BEST® All Purpose Flour
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2 teaspoons baking powder
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1/2 teaspoon salt
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1 cup sugar
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1/2 cup butter, softened
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1/2 cup ripe, mashed banana
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1 teaspoon coconut extract
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3 large eggs
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3/4 cup milk
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3/4 cup sweetened coconut flakes
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1/2 cup Smucker's® Pineapple Flavored Topping
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FROSTING
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1 (8 oz.) cream cheese, softened
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1/4 cup butter, softened
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1/2 cup Crisco® Baking Sticks All-Vegetable Shortening
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3 cups powdered sugar
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3 tablespoons Smucker's® Pineapple Flavored Topping
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1 cup toasted coconut*
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