Triple-Lemon Layer Cake
"Special occasions call for special desserts, and this one fills the bill. Moist lemon cake, a bright lemon custard and a simple lemon icing come together to create the ultimate springtime dessert. Look for edible flowers at cake-supply stores. If unavailable, use sugar-coated gumdrops instead...."
INGREDIENTS
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1 cup unsalted butter
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2 cups granulated sugar
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4 eggs
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1 tbsp lemon zest
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2 tsp vanilla
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3 cups all-purpose flour
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1 tbsp baking powder
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1 tsp baking soda
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1/2 tsp salt
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1-2/3 cups milk
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2 tbsp lemon juice
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1 cup granulated sugar
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1 tsp lemon zest
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2 tbsp cornstarch
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1 pinch salt
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1/2 cup lemon juice
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1/2 cup water
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4 egg yolks
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1/2 cup unsalted butter
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1/4 cup lemon juice
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1/4 cup whipping cream
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6 cups icing sugar
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Edible flowers, (such as violets)
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