INGREDIENTS
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1 3/4 cups all-purpose flour
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1/3 cup granulated sugar
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1/2 cup natural unsweetened cocoa powder
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1 teaspoon baking soda
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1/4 teaspoon salt
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3 large eggs
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1 teaspoon vanilla extract
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1 cup semi-sweet chocolate chips
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6 ounces milk chocolate, chopped (I used a little more–about 9 ounces)