INGREDIENTS
•
For the cake:
•
½ cup creamy peanut butter
•
½ cup (1 stick) butter, softened
•
4 eggs
•
1 (18.25 oz.) box Duncan Hines butter golden cake mix
•
2/3 cup water
•
Additional ingredients for the cake:
•
2 cups milk
•
1 box (3.4 oz.) Jello banana cream instant pudding and pie filling mix
•
4-5 bananas, peeled and sliced
•
1 container (8 oz.) Cool Whip, thawed
•
12-16 oz. bacon, cooked, crumbled and drained
•
For the glaze:
•
¼ cup creamy peanut butter
•
5 tbsp. milk