Tri-Color Stuffed Peppers

Name: Tri-Color Stuffed Peppers
Prep time: 15 min
Cook time: 55 min
Ingredients: 2 cups frozen BOCA Veggie Ground Crumbles; 1 pkg. (10 oz.) frozen corn; 1-1/2 cups TACO BELL® Thick & Chunky Salsa; 1-1/2 cups cooked instant brown rice; 1 cup KRAFT 2% Milk Shredded Colby & Monterey Jack Cheeses, divided; 1 each large red, yellow and green pepper, cut lengthwise in half, seeds removed; 1/2 cup water

Tri-Color Stuffed Peppers was pinched from <a href="http://www.kraftrecipes.com/recipes/tri-color-stuffed-peppers-60958.aspx" target="_blank">www.kraftrecipes.com.</a>

"Fresh peppers get a tasty filling of Southwest flavors to complement their sweetness and show the family that eating well can be fun and colorful. Read MoreRead Less..."

INGREDIENTS

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2 cups frozen BOCA Veggie Ground Crumbles

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1 pkg. (10 oz.) frozen corn

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1-1/2 cups TACO BELL® Thick & Chunky Salsa

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1-1/2 cups cooked instant brown rice

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1 cup KRAFT 2% Milk Shredded Colby & Monterey Jack Cheeses, divided

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1 each large red, yellow and green pepper, cut lengthwise in half, seeds removed

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1/2 cup water

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