Transparent Pie with Whipped Crème Fraîche and Sugared Cranberries Recipe

Name: Transparent Pie with Whipped Crème Fraîche and Sugared Cranberries Recipe
Ingredients: 1 1/2 cups water; 2 3/4 cups granulated sugar, divided; 2 cups fresh cranberries (about 8 oz.); Single-Crust Pie Pastry; 1 1/2 cups granulated sugar; 4 teaspoons all-purpose flour; 1/8 teaspoon kosher salt; 6 tablespoons unsalted butter, melted; 3 large eggs; 1/2 cup half-and-half or evaporated milk; 1/2 teaspoon pure vanilla extract; 2 (8-oz.) containers crème fraîche; 6 tablespoons granulated sugar; 1 teaspoon vanilla extract

Transparent Pie with Whipped Crème Fraîche and Sugared Cranberries Recipe was pinched from <a href="http://www.southernliving.com/recipes/transparent-pie-whipped-creme-fraiche-sugared-cranberries-recipe" target="_blank" rel="noopener">www.southernliving.com.</a>

"Put this pie in your holiday lineup for a little nod to Kentucky. We've topped the traditional transparent pie with some holiday embellishments: Sugared Cranberries and Whipped Crème Fraîche. ..."

INGREDIENTS

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1 1/2 cups water

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2 3/4 cups granulated sugar, divided

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2 cups fresh cranberries (about 8 oz.)

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Single-Crust Pie Pastry

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1 1/2 cups granulated sugar

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