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Pinched!
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www.visitwales.com
Traditional Welsh cakes recipe
INGREDIENTS
•
Welsh cakes ingredients
•
225g/8oz plain flour
•
100g/4oz butter
•
75g/3oz caster sugar
•
50g/2oz currants
•
1/2tsp baking powder
•
1/4tsp mixed spice
•
1 egg
•
A pinch salt
•
A little milk to bind
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