Traditional Southern Coleslaw

Name: Traditional Southern Coleslaw
Ingredients: ½ green cabbage (about 6 cups, grated); 1 large carrot (grated (about 1/3-1/2 cup); ½ cup red cabbage (grated, optional); ⅔ cup mayonnaise; 3 tablespoons red wine vinegar (or apple cider vinegar); 2 tablespoon sugar; 1 teaspoon kosher salt; 1 teaspoon celery seed

"If you love tangy, sweet coleslaw, this classic cabbage slaw with shredded carrots, celery seed & creamy dressing makes the BEST Southern coleslaw I've had...."

INGREDIENTS

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½ green cabbage (about 6 cups, grated)

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1 large carrot (grated (about 1/3-1/2 cup)

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½ cup red cabbage (grated, optional)

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⅔ cup mayonnaise

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3 tablespoons red wine vinegar (or apple cider vinegar)

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2 tablespoon sugar

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1 teaspoon kosher salt

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1 teaspoon celery seed

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