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www.amish365.com
Traditional Shoofly Pie
INGREDIENTS
•
1 9-inch pie crust (homemade or store-bought)
•
1 cup molasses
•
⅔ cup boiling water
•
1 teaspoon baking soda
•
Topping:
•
3½cups all-purpose flour
•
1 cup sugar
•
¾ cup shortening, softened
•
Dash of salt
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2
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