Traditional chimichurri sauce - Laylita's Recipes

"Traditional chimichurri sauce recipe made with parsley, oregano, garlic, onion, red pepper, vinegar and oil. Use to accompany empanadas and grilled meats...."

INGREDIENTS
½ cup parsley ((finely chopped; represents about 1/2 a bunch of parsley))
2 tablespoons fresh oregano (finely chopped)
4 garlic cloves (crushed)
½ cup green onions (finely diced or minced )
1 small red chili pepper
2 tablespoons red wine vinegar
1 tablespoon fresh lemon juice
½ cup oil ((I prefer to use olive oil even though some say it's not the traditional Argentinean choice))
Salt and pepper to taste
Additional herbs based on your taste: thyme, basil, cilantro, etc
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