"If you love creamed spinach, imagine it combined with cheesy tortellini and crispy bacon. Yes, itâ??s a little indulgent, but because itâ??s so satisfying, youâ??ll find a little goes a long way...."
INGREDIENTS
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One 20-ounce package refrigerated three-cheese tortellini
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5 slices bacon, coarsely chopped
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3 tablespoons all-purpose flour
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2 cups milk
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1/2 teaspoon salt
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1/8 teaspoon ground nutmeg
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1/4 cup grated Parmesan cheese
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One 10-ounce container baby spinach