Tortellini with Balsamic Brown Butter

Name: Tortellini with Balsamic Brown Butter
Ingredients: 18 to 20 ounces store-bought tortellini or ravioli (pick your favorite flavor!); 6 tablespoons unsalted butter; 2 tablespoons balsamic vinegar; 1/2 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 1/3 cup toasted, chopped nuts (walnuts, pecans or pine nuts); 1/4 cup grated Parmesan

Tortellini with Balsamic Brown Butter was pinched from <a href="http://gimmesomeoven.com/tortellini-with-balsamic-brown-butter/" target="_blank">gimmesomeoven.com.</a>

INGREDIENTS

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18 to 20 ounces store-bought tortellini or ravioli (pick your favorite flavor!)

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6 tablespoons unsalted butter

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2 tablespoons balsamic vinegar

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1/2 teaspoon salt

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1/4 teaspoon freshly ground black pepper

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1/3 cup toasted, chopped nuts (walnuts, pecans or pine nuts)

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1/4 cup grated Parmesan

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