INGREDIENTS
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3 tablespoons butter
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4 cups mini marshmallows
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6 1/2-7 cups Rice Krispies
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1 (18 ounce) package refrigerated sugar cookie dough
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2/3 cup flour
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32 wooden toothpicks
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1 teaspoon water
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4 drops green food coloring
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1 1/2 cups flaked coconut
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black decorating gel
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vanilla frosting
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1 cup semi-sweet chocolate chips
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16 decorative candies, pumpkins