INGREDIENTS
•
2 14 ouncecansreduced-sodium chicken broth or vegetable broth
•
1 9 ouncepackagerefrigerated tortellini
•
1/2 8 ouncetubcream cheese spread with chive and onion
•
1 10 3/4 - 11 ouncecancondensed tomato or tomato bisque soup
•
Snipped fresh chives (optional)