Tomato Seafood Soup Recipe

Name: Tomato Seafood Soup Recipe
Prep time: 10 min
Cook time: 35 min
Yield: 8
Ingredients: Ingredients; 1/2 cup chopped onion; 1/2 cup chopped green pepper; 1 tablespoon olive oil; 1/2 teaspoon minced garlic; 1 can (14 ounces) diced tomatoes, undrained; 1 jar (14 ounces) spaghetti sauce; 1 cup salsa; 3/4 cup chicken broth; 1/2 cup white wine or additional chicken broth; 3 teaspoons dried parsley flakes; 1/4 teaspoon dried oregano; 1/4 teaspoon dried basil; 1/8 to 1/4 teaspoon pepper; 1 package (12 ounces) frozen uncooked shrimp, thawed, peeled and deveined; 1 package (8 ounces) imitation crabmeat, chopped or 2 cans (6 ounces each) crabmeat, drained, flaked and cartilage removed; 1 can (6-1/2 ounces) minced clams, undrained

Tomato Seafood Soup Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Tomato-Seafood-Soup" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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1/2 cup chopped onion

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1/2 cup chopped green pepper

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1 tablespoon olive oil

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1/2 teaspoon minced garlic

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1 can (14 ounces) diced tomatoes, undrained

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1 jar (14 ounces) spaghetti sauce

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1 cup salsa

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3/4 cup chicken broth

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1/2 cup white wine or additional chicken broth

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3 teaspoons dried parsley flakes

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1/4 teaspoon dried oregano

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1/4 teaspoon dried basil

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1/8 to 1/4 teaspoon pepper

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1 package (12 ounces) frozen uncooked shrimp, thawed, peeled and deveined

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1 package (8 ounces) imitation crabmeat, chopped or 2 cans (6 ounces each) crabmeat, drained, flaked and cartilage removed

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1 can (6-1/2 ounces) minced clams, undrained

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