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Tomato Sauce with Onion and Butter | SAVEUR
INGREDIENTS
•
8 tbsp. unsalted butter, cubed
•
¼ tsp. sugar
•
1 (28-oz.) can whole, peeled tomatoes in juice, crushed by hand
•
1 medium yellow onion, peeled and quartered lengthwise
•
Kosher salt and freshly ground black pepper, to taste
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