Tomato Salad with Pine Nuts and Pomegranate Molasses Recipe

Name: Tomato Salad with Pine Nuts and Pomegranate Molasses Recipe
Ingredients: ⅓ cup chopped golden raisins; ¼ cup apple cider vinegar; ⅓ cup pine nuts; 1 lb. small tomatoes (such as Sun Gold, cherry, and/or grape), some halved, some left whole; ½ small red onion, very thinly sliced; ¼ cup extra-virgin olive oil; Kosher salt; 1 cup basil leaves, torn if large; 2 Tbsp. pomegranate molasses; Pomegranate molasses, a thick pomegranate syrup, can be found at Middle Eastern markets, some supermarkets, and online.

"The secret weapon in this summery salad is the golden raisins: They're soaked in apple cider vinegar, which not only sweetens the vinegar but also transforms them into plump, sweet-tart balloons that stand up against the rich and buttery pine nuts...."

INGREDIENTS

•

⅓ cup chopped golden raisins

•

¼ cup apple cider vinegar

•

⅓ cup pine nuts

•

1 lb. small tomatoes (such as Sun Gold, cherry, and/or grape), some halved, some left whole

•

½ small red onion, very thinly sliced

•

¼ cup extra-virgin olive oil

•

Kosher salt

•

1 cup basil leaves, torn if large

•

2 Tbsp. pomegranate molasses

•

Pomegranate molasses, a thick pomegranate syrup, can be found at Middle Eastern markets, some supermarkets, and online.

Go To Recipe

review