INGREDIENTS
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1 unbaked 9-inch deep-dish pie shell
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2 eggs
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½ cup all-purpose flour
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½ cup granulated sugar
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½ cup packed brown sugar
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¾ cup (1½ sticks) butter, softened to room temperature
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1 cup semi-sweet chocolate chips
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1 cup chopped walnuts
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Vanilla ice cream (optional but highly recommended, for serving)
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