Toffee Studded Snickerdoodles Recipe

Name: Toffee Studded Snickerdoodles Recipe
Ingredients: 1/2 cup (1 stick) butter or margarine, softened; 1/2 cup shortening; 1-1/3 cups sugar, divided; 2 eggs; 2-3/4 cups all-purpose flour; 2 teaspoons cream of tartar; 1 teaspoon baking soda; 1/4 teaspoon salt; 1-1/3 cups (8-oz. pkg.) HEATH BITS 'O BRICKLE Toffee Bits; 2 teaspoons ground cinnamon

INGREDIENTS

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1/2 cup (1 stick) butter or margarine, softened

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1/2 cup shortening

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1-1/3 cups sugar, divided

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2 eggs

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2-3/4 cups all-purpose flour

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2 teaspoons cream of tartar

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1 teaspoon baking soda

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1/4 teaspoon salt

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1-1/3 cups (8-oz. pkg.) HEATH BITS 'O BRICKLE Toffee Bits

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2 teaspoons ground cinnamon

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