INGREDIENTS
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1 cup unsalted butter, softened
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1/2 cup powdered sugar, sifted
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1 teaspoon pure vanilla extract
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2 cups all-purpose flour
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1/4 teaspoon salt
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3/4 cup pecans, finely chopped and every so slightly toasted
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3/4 cup English toffee bits, such as Heath
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1 oz. good quality chocolate, melted (optional) or add mini chocolate chips to the dough