"Fruit trees in her Roberts, Wisconsin yard provide Dixie Helders with the main ingredient for this lovely pie. "A scoop of vanilla or cinnamon ice cream is terrific on top," she suggests...."
INGREDIENTS
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5 cups sliced peeled tart apples
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1/2 cup sugar
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1/2 cup packed brown sugar
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1 Heath candy bar (1.4 ounces), chopped
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2 tablespoons cornstarch
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1 tablespoon butter, melted
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1 teaspoon ground cinnamon
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Dash ground nutmeg
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1 unbaked pastry shell (9 inches)
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TOPPING:
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1/3 cup all-purpose flour
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2 tablespoons brown sugar
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1/4 teaspoon ground cinnamon
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2 tablespoons cold butter
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1/4 cup chopped nuts
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1 Heath candy bar (1.4 ounces), chopped