Toffee and Almond Fudge Cookie Cups
"It's a cookie. It's a candy. It's an indulgent, delicious candy cookie that will make a great addition to any dessert tray...."
INGREDIENTS
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2 packages Pillsbury™ Ready to Bake!™ refrigerated sugar cookies
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1/4 cup milk chocolate toffee bits (from 8-oz bag)
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1 can (14 oz) Eagle Brand® Fat Free Sweetened Condensed Milk
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1/3 cup Jif® Creamy Almond Butter
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1/2 teaspoon Watkins™ Pure Vanilla extract
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1/4 cup sliced almonds, finely chopped
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1 can (6.5 oz) whipped cream topping (in aerosol can)
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