Real Recipes From Real Home Cooks ®
Toasted Oatmeal Cookies
"These down-home-flavored cookies are a family favorite. Toasting the oats gives them an extra nutty flavor. The cookies freeze well and remain crisp...but I've found that whenever I make them of our children and grandchildren, I never have enough left to freeze! —Marilyn Krueger, Milwaukee, Wisconsin..."
INGREDIENTS
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3/4 cup butter, cubed
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2-1/2 cups rolled oats
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3/4 cup all-purpose flour
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1 teaspoon baking soda
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1 cup packed brown sugar
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2 large eggs, beaten
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1 teaspoon vanilla extract
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1/2 cup salted peanuts, coarsely chopped
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