INGREDIENTS
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1 cup flaked sweetened coconut
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4.5 ounces all-purpose flour (about 1 cup)
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1/2 teaspoon baking powder
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1/4 teaspoon baking soda
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1/8 teaspoon salt
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3/4 cup packed brown sugar
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1/4 cup unsalted butter, softened
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1 teaspoon vanilla extract
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1 large egg
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2 ounces dark chocolate (70% cacao), chopped
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Cooking spray