Toasted Coconut Caramel Blondies
INGREDIENTS
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Ingredients
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1/2 cup unsalted butter
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2 cups light brown sugar
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2 large eggs
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1 1/2 teaspoon vanilla extract
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2 1/2 cups flour
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1 teaspoon baking powder
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1/4 teaspoon baking soda
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1/2 teaspoon salt
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10oz semisweet chocolate, coarsely chopped
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3 cups shredded coconut
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12oz caramels
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3 tablespoons heavy cream
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1/2 teaspoon salt
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