Tiramisu Snowball Cookies

Name: Tiramisu Snowball Cookies
Ingredients: 1½ cups (165 g) powdered sugar, divided; 4 oz. mascarpone, room temperature; ½ cup (1 stick) unsalted butter, room temperature; 2 Tbsp. Kahlúa or other coffee liqueur (optional); 1 Tbsp. vanilla bean paste or vanilla extract; 2 tsp. Diamond Crystal or 1¼ tsp. Morton kosher salt; 4 tsp. instant espresso powder; 2 cups (250 g) all-purpose flour; 1 tsp. baking powder; ¼ tsp. ground cinnamon; ¼ cup Dutch-process cocoa powder (such as Guittard Cocoa Rouge)

"Easy to make and easy to love—a one-bowl recipe with plenty of flair...."

INGREDIENTS

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1½ cups (165 g) powdered sugar, divided

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4 oz. mascarpone, room temperature

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½ cup (1 stick) unsalted butter, room temperature

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2 Tbsp. Kahlúa or other coffee liqueur (optional)

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1 Tbsp. vanilla bean paste or vanilla extract

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2 tsp. Diamond Crystal or 1¼ tsp. Morton kosher salt

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4 tsp. instant espresso powder

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2 cups (250 g) all-purpose flour

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1 tsp. baking powder

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¼ tsp. ground cinnamon

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¼ cup Dutch-process cocoa powder (such as Guittard Cocoa Rouge)

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