"Tiramisu for two takes the classic dessert of espresso-soaked cake layered with a sweetened mascarpone filling and shrinks it down to serve, you guessed it, two! Make it for your sweetheart, your BFF, or you and yourself...."
INGREDIENTS
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2 large eggs separated
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1/4 teaspoon cream of tartar
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1/2 cup (99g) granulated sugar divided
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1/8 teaspoon table salt
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1/2 teaspoon King Arthur Pure Vanilla Extract
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4 teaspoons water cold
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1/2 cup (60g) King Arthur Unbleached All-Purpose Flour
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1/2 teaspoon baking powder
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6 tablespoons (85g) water boiling
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2 tablespoons (25g) granulated sugar
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1 teaspoon espresso powder
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2 tablespoons (28g) Kahlua or amaretto liqueur or the alcohol of your choice*
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1/2 cup (113g) heavy cream
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1/4 cup (57g) mascarpone cheese
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1/4 cup (28g) confectioners' sugar
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1/2 teaspoon King Arthur Pure Vanilla Extract
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unsweetened cocoa Dutch-process or natural